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Say hello to chocolatey, gluten-free bliss with Abe's Mom's Gluten-Free Chocolate Muffins. Splendidly squishy. Rich and moist. Packed with chocolatey goodness. Prepare for allergen-friendly heaven in a bite.
Made without dairy, gluten, eggs, nuts, or soy, these delicious sweet treats are perfect for little ones with specific diets. Delicious, fuss-free, and made with high quality, carefully selected ingredients to keep little tums happy.
Ideal for lunch boxes, party celebrations, or snack-time, these school-friendly Chocolate Muffins are the one-stop answer for any parent needing to cater to a wide range of needs. Time for everyone to join the party!
Non-GMO Sugar, Non-GMO Gluten-free Flour(Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin And Mineral Blend (Calcium Carbonate, Thiamin (Vitaminb1), Riboflavin (Vitamin B2), Niacinamide (Vitamin B3))), Non-GMO Organic Rice Milk (Filtered Water, Brown Rice [partially Milled], Expeller Pressed Canola Oil And/or Safflower Oil And/or Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Non-GMO Canola Oil, Water, Non-GMO Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soya And/or Sunflower Lecithin (An Emulsifier), Vanilla, Salt), Cocoa Powder, Non-GMO Flaxseed, Salt, Non-GMO Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate [baking Soda], Non-GMO Corn Starch), Baking Soda (Sodium Bicarbonate), Vanilla.
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