Chef's Cut - Original Biltong Beef Jerky

Description: Inspired by South African culinary traditions, Chef's Cut Original Biltong Beef Jerky is made using a unique process that involves air-drying thinly sliced beef cuts. This method preserves the natural flavors and tenderness of the meat while enhancing its richness and depth of flavor. The result is a savory and protein-packed snack that's perfect for on-the-go indulgence or anytime cravings.

Ingredients:

• Beef: High-quality cuts of beef are carefully selected and thinly sliced to create tender and flavorful jerky.
• Vinegar: Adds a tangy and slightly acidic flavor that complements the richness of the beef.
• Salt: Enhances the flavor of the beef and helps to preserve it during the drying process.
• Spices and Seasonings: A proprietary blend of spices and seasonings, which may include garlic, onion, black pepper, and other aromatic herbs, adds complexity and depth of flavor to the jerky.
• Sugar: Provides a hint of sweetness to balance the savory and umami notes of the jerky.
• Yeast Extract: Adds depth of flavor and enhances the overall savory profile of the jerky.
• Citric Acid: Helps to preserve the freshness of the jerky and provides a slight tanginess to the flavor.