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Buy Dr. McDougall’s Lower Sodium Chicken Noodle Soup Cup and nourish your body and soul with a plant-based, low-sodium version of a much-loved classic.
Dr. McDougall’s Lower Sodium Chicken Noodle Soup Cup has around 40% less sodium than many competitors. But it doesn’t compromise on taste! This simply-add-water soup captures all the rich and savory flavor of this comforting classic, without any animal products or excess salt.
Noodles (semolina durum wheat flour, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid), vegetables* (onions, carrot, corn, garlic), potato starch, yeast extract, vegan natural flavors, soy sauce* (soybeans, wheat)), sea salt, spices. *dried.
Manufactured in a facility that produces nuts.
Contains: Wheat, Yeast, and Soy.
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