Dr. Praeger's Sensible Foods - Veggie Burgers, 10oz | Assorted Flavors

Try Dr. Praeger’s Sensible Foods Veggie Burgers for an all-natural plant-based burger crammed with an abundance of fresh vegetables. And only 150 calories!

Key Information

• 150 calories
• Nothing artificial
• Gluten-free
• Good source of fiber
• 2 flavors: Korean / Kale

Product Overview

Dr. Praeger’s Sensible Foods Veggie Burgers are packed full of nutritious veggies such as spinach, zucchini, mushrooms, and carrots. In fact, these low-calorie, high-fibre plant-based burgers contain absolutely nothing artificial. Pop one in a bun with some salad and your favorite sauce!

Korean flavor features brown rice and spicy Gochujang sauce - it tastes just like bibimbap. Kale flavor has a whopping 10 kinds of vegetables in it!
Available in 2 flavors: Korean / Kale.

Ingredients

Dr. Praeger’s Sensible Foods - Veggie Burgers - Korean
Cooked Brown Rice (Brown Rice, Water), Expeller Pressed Canola Oil, Carrots, Spinach, Zucchini, Water Chestnuts, Brown Rice Flour, Potato Flakes, Bean Sprouts, Mushrooms, Gochujang Sauce (Cayenne Pepper Puree, Soy Sauce [Water, Soybeans, Salt], Cane Sugar Molasses, Cane Sugar, Red Miso Paste [Fermented Soybeans, Salt, Rice], Natural Flavors, Fermented Rice Wine, Rice Vinegar, Spice, Cornstarch), Sesame Oil, Scallions, Garlic, Arrowroot Powder, Sea Salt, Spice.

Allergens: Soy, Sesame.

Dr. Praeger’s Sensible Foods - Veggie Burgers - Kale
Kale, Pea Protein, Water, Expeller Pressed Canola Oil, Spinach, Onions, Cooked Quinoa (Quinoa, Water), Sweet Potatoes, Carrots, Corn, Red Peppers, Water Chestnuts, Potato Flakes, Cooked Brown Rice (Brown Rice, Water), Zucchini, Broccoli, Arrowroot Powder, Rice Starch, Oat Fiber, Garlic, Spices, Sea Salt.
Allergens: Oats.