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Lee Kum Kee Sriracha Mayo combines the spicy kick of Sriracha sauce with the creamy texture of mayonnaise. This condiment offers a blend of tangy and spicy flavors, making it a versatile topping or dip for a variety of dishes. It can be used to add heat and richness to sandwiches, burgers, wraps, salads, and more.
Key Features: This Sriracha Mayo is known for its balanced combination of spicy Sriracha sauce and smooth mayonnaise, providing a flavorful condiment that appeals to those who enjoy a bit of heat in their meals. It offers convenience as a ready-to-use sauce, saving time in meal preparation. Lee Kum Kee Sriracha Mayo enhances the taste of both Asian and Western dishes, adding a unique twist to traditional condiments.
Ingredients: The typical ingredients found in Lee Kum Kee Sriracha Mayo include mayonnaise (soybean oil, water, egg yolk, vinegar, salt, sugar, mustard powder, calcium disodium EDTA [preservative]), Sriracha sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate [preservative], sodium bisulfite [preservative], xanthan gum).
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