Lily's – Dark Chocolate Baking Chips, 9oz

Sprinkle Lily’s Dark Chocolate Baking Chips in all your desserts to add a deliciously bittersweet taste and a melt-in-your-mouth texture! 

Key Information

• Vegan Dark Chocolate Baking Chips
• Botanically sweetened with stevia
• Free from Gluten, Dairy, Added Sugar, and GMOs
• Fair Trade Certified
• Kosher

Product Overview 

Who doesn’t love the smell of freshly baked, chocolate chip cookies? With Lily’s Dark Chocolate Baking Chips, you can add a bold, dark chocolate taste to your gooey, soft cookies. They’ll add amazing taste and a luxurious texture to whatever you decide to add them to! 

We love how these 55% cocoa chips are sweet, but not overly sweet, meaning your desserts won’t have that sickly taste. They are kosher and gluten-free, making sweet treats available for people with all kinds of dietary requirements! 

It’s hard to believe that these delightful drops of dark chocolate have no added sugar. Instead, they use stevia, an amazing, natural sweetener often used as an alternative to sugar. It’s also meant to be better for you, with absolutely no calories! 

Why just stick to making cookies? Sprinkle Lily’s Dark Chocolate Baking Chips in banana bread for an incredible flavor combo, or put them in your pancakes for a chocolatey start to your day!

Ingredients

Unsweetened Cocoa, Erythritol, Inulin, Organic Soy Lecithin, Sunflower Lecithin, Vanilla Extract, Stevia Extract 
Allergens: Soy, Made in a facility that processes milk, peanuts and tree nuts

Frequently Asked Questions

What’s so great about Lily's?

If Lily’s products weren’t enough, there’s another great reason to just love this brand. Lily’s ingredients are all Fair Trade, meaning that the great people farming these ingredients have legitimate workers rights, with fair pay and fair treatment. So these great products all contain ingredients that are ethically sourced. What’s not to love about Lily's?