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Primal Kitchen Tartar Sauce is a premium, clean-ingredient alternative to traditional tartar sauces. Crafted with real, high-quality ingredients, it delivers bold flavor without compromising on nutrition. Ideal for seafood lovers, this sauce brings a creamy, tangy kick to fish, fries, and other dishes.
Made with avocado oil instead of seed oils, Primal Kitchen Tartar Sauce is free from artificial preservatives, soy, and dairy. Key ingredients include organic eggs, mustard, lemon juice, and flavorful spices. It is low in carbohydrates, making it suitable for keto and paleo lifestyles.
This tartar sauce has a rich, creamy texture with a smooth yet slightly chunky consistency from the pickle relish. The balanced tang of vinegar and lemon pairs perfectly with the natural umami of seafood, while a hint of spice elevates its depth of flavor.
Primal Kitchen Tartar Sauce is Non-GMO Project Verified, Keto Certified, Paleo Friendly, and Gluten-Free, ensuring it meets high-quality standards for health-conscious consumers.
Founded by Mark Sisson, Primal Kitchen focuses on creating nutrient-dense, clean-label condiments that support a primal and paleo lifestyle. The brand is committed to real food, high-quality ingredients, and superior taste.
Perfect for dipping, spreading, or drizzling, this tartar sauce enhances seafood dishes like grilled salmon, fish tacos, crab cakes, and shrimp cocktails. It can also be used as a tangy dip for roasted vegetables or a creamy topping for sandwiches.
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