The Herbivorous Butcher - Pepperoni, 8oz

Satisfy your meat-missing taste buds with this vegan Pepperoni from The Herbivorous Butcher. It’s the flavorsome, plant-based pepperoni your vegan meals need!

Key Information

• Vegan pepperoni
• Made from vital wheat gluten
• Spicy and smoky
• Perfect for adding into pasta or onto vegan pizzas!

Product Overview

Miss the salty, rich flavor of pepperoni? Well, you won’t have to miss it any longer! With The Herbivorous Butcher’s Pepperoni, you’ve got the perfect plant-based alternative that tastes just as good.

Made from vital wheat gluten, this vegan pepperoni has a satisfyingly meaty texture. And with intense seasoning and flavors - it will please vegans and non-vegans alike!

Soy sauce, maple syrup, dijon mustard, and liquid smoke are just some of the delicious ingredients that made up this salty, sweet, and smoky pepperoni…

We also love how versatile it is. Throw a few slices of this plant-based pepperoni into a spicy, vegan pasta dish, or place some on top of a vegan pizza. You can even serve them alongside some crackers and vegan cheese to create a plant-based charcuterie board!

Ingredients

Water, Vital Wheat Gluten, Maple Syrup, Pinto Beans, Soy Sauce, Sunflower Oil, Beef-free Broth (Soy Sauce, Vegan Worcestershire Sauce (Apple Cider Vinegar, Soy Sauce, Brown Sugar, Molasses, Orange Juice, Lemon Juice, Less Than 2% Of: Garlic Powder, Onion Powder, Dijon Mustard, Liquid Smoke (Water, Hickory Smoke), Spice, Black Pepper), Natural Flavor, Sunflower Oil, Garlic Powder, Onion Powder, Less Than 2% Of: Spice, Black Pepper), Natural Flavor, Less Than 2% Of: Spice, Sage, Granulated Garlic, Black Pepper, Red Pepper Flakes
Allergens: Wheat, Soy, Mustard

Frequently Asked Questions

What is vital wheat gluten?

Vital wheat gluten, or seitan, is a common plant-based meat alternative used to make a lot of vegan meat products! But what exactly is it? Vital wheat gluten is wheat flour that water has been added t in order to activate the gluten and remove the starch. It has a sticky, meaty texture which is used to create plant-based meat products!