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The Only Bean's Black Bean Spaghetti is a powerhouse of nutrition crafted from a single ingredient: organic black beans. This gluten-free, plant-based pasta is a protein-rich alternative to traditional noodles, offering 25 grams of protein and 11 grams of fiber per serving. It's an ideal choice for health-conscious individuals seeking to fuel their body while indulging in a satisfying meal.
Unlike conventional pasta, this spaghetti boasts a mild, earthy flavor that complements a variety of sauces and dishes. The texture is firm yet smooth, delivering the perfect al dente bite that elevates your dining experience.
The Only Bean keeps it simple and wholesome with just one ingredient: organic black beans. This clean composition ensures a nutrient-dense meal, free from artificial additives and allergens. Packed with antioxidants, iron, and magnesium, this spaghetti supports muscle health, digestion, and overall vitality.
Certified organic, gluten-free, non-GMO, and vegan, The Only Bean aligns with the highest quality and ethical standards. It's also keto-friendly, making it versatile for a wide range of dietary needs.
The Only Bean is committed to sustainability and nutrition. By using legumes like black beans, the brand promotes sustainable agriculture while offering high-protein, plant-based foods. Their mission is to make healthy eating accessible and enjoyable for everyone.
Pair this spaghetti with your favorite marinara, pesto, or stir-fried vegetables for a quick and nutritious meal. It’s ready in just 5-7 minutes, making it a perfect option for busy lifestyles.
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