Spice up your life with a spoonful of The Vurger Co’s Spicy Chilli Vegan Mayo. It’s perfect for dipping, drizzling, dunking, and spreading!
Love a bit of fire in your belly? Then you’ll adore The Vurger Co’s Spicy Chilli Vegan Mayo.
Made with chili, this vegan-friendly mayo alternative certainly packs a punch. Think you can handle it? Why not try drizzling it over salads, dipping your fries into it, spreading it on burger buns, or using it to top your nachos? The possibilities are endless with The Vurger Co’s Chilli Vegan Mayo.
And if that wasn’t enough to get you excited, this Chilli Vegan Mayo is also completely free from gluten, nuts, and soya, meaning it can be enjoyed by everyone!
We guarantee you’re going to love The Vurger Co’s award-winning Spicy Chilli Vegan Mayo as much as we do.
Rapeseed Oil, Chilli, Sugar, Garlic, Salt, Water, Acetic acid, Citric acid, Monosodium Glutamate, Xanthan gum, Potassium sorbate, Water, White Wine Vinegar, Tapioca Starch, Rice Syrup, Modified Potato Starch, Salt, Xanthan Gum.
The Vurger Co is actually a 100% vegan fast food restaurant based in London.
The Vurger Co opened its first restaurant in 2018, which soon grew in popularity with vegans from London and beyond.
Due to high demand, The Vurger Co decided to sell its signature vegan sauces to its customers, meaning you can now get delicious restaurant-standard sauces delivered straight to your door! Why not check out the Garlic & Herb Vegan Mayo, too?
Nutrition Facts | |
---|---|
Servings | 2358kj |
Serv. Size | 100g |
Amount Per Serving | |
Total Fat | 59.4g |
Sat. Fat | 0.04g |
Carbohydrate | 7.5g |
Sugars | 5.1g |
Dietary Fiber | 0.3g |
Protein | 1.1g |
Salt | 2.08 |
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