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Annie Chun's Maifun Rice Noodles are thin and delicate noodles made from rice flour, perfect for creating light and flavorful Asian-inspired dishes. These noodles are gluten-free and easy to prepare, making them a convenient option for quick meals at home. Whether stir-fried, added to soups, or used in salads, Annie Chun's Maifun Rice Noodles add a satisfying texture and absorb the flavors of your favorite sauces and seasonings.
Rice, Water.
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