Annie Chun's Singaporean-Style Soy Garlic Noodle Bowl offers a delicious and convenient meal inspired by Singaporean cuisine. This noodle bowl combines savory soy sauce with garlic flavors for a satisfying taste experience.
Noodles: Wheat Flour, Water, Modified Tapioca Starch, Salt, Sauce: Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Sugar, Garlic, Canola Oil, Salt, Yeast Extract, Modified Corn Starch, Sesame Oil, Spices, Acetic Acid, Toppings: Textured Vegetable Protein (Soy Protein Concentrate, Wheat Gluten, Soybean Oil, Corn Starch, Sugar, Salt, Natural Flavorings), Bok Choy, Carrot, Red Bell Pepper, Green Onion.
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