Annie Chun's Vegan Noodle Bowl Pad Thai is a delicious and convenient meal option that captures the authentic flavors of traditional Pad Thai. This noodle bowl is vegan-friendly and contains a flavorful sauce made with a blend of spices and ingredients. It's quick and easy to prepare, making it perfect for a quick lunch or dinner on busy days.
Noodles: Water, Rice, Potato Starch, Lactic Acid, Beta Carotene (for color), Sauce: Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Cane Sugar, Water, Rice Vinegar, Tomato Paste, Expeller-Pressed Sunflower Oil, Garlic, Lime Juice Concentrate, Tamarind Concentrate, Citrus Fiber, Paprika Extract (for color), Natural Flavor, Toppings: Roasted Peanuts, Toasted Sesame Seeds, Dried Cilantro.
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