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Annie's Homegrown Lower Sodium Macaroni & Cheese offers a healthier twist on the classic mac and cheese dish. Made with lower sodium content without compromising on flavor, this macaroni and cheese is a delicious and wholesome option for those looking to reduce their sodium intake. Enjoy the creamy cheese sauce and tender macaroni noodles in every bite, all made with organic ingredients.
Organic Pasta (Organic Wheat Flour), Dried Organic Cheese (Organic Cheddar Cheese, Organic Whey, Salt, Lactic Acid, Citric Acid), Organic Whey, Organic Nonfat Milk, Organic Butter, Salt, Sodium Phosphate.
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