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Annie's Homegrown Organic Vegan Mac with Cheddar Flavor is a delicious and wholesome alternative to traditional macaroni and cheese. Made with organic ingredients and without any artificial flavors or preservatives, this vegan mac and cheese features tender pasta and a rich cheddar-style sauce that's dairy-free. It's a comforting and satisfying meal that's perfect for vegans and anyone looking for a plant-based twist on a classic favorite.
Organic Pasta (Organic Semolina Wheat), Organic Vegan Cheddar Flavor Sauce Mix (Organic Rice Syrup Solids, Organic Palm Oil, Sea Salt, Organic Corn Starch, Organic Pea Protein, Natural Flavor, Organic Sunflower Oil, Organic Mustard Seed Powder, Organic Onion Powder, Citric Acid, Organic Annatto Extract, Lactic Acid).
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