Arrowhead Mills - All Purpose Flour Gluten Free, 20 Oz | Pack of 6

Description:

Arrowhead Mills Gluten-Free All-Purpose Flour is a versatile and convenient option for those following a gluten-free diet. This flour blend is carefully crafted from a combination of gluten-free grains and starches, creating a versatile flour that can be used as a one-to-one substitute for wheat flour in most recipes. It is perfect for baking a variety of goods such as cookies, cakes, bread, and more, providing a light and tender texture to your baked treats.

Ingredients:

Organic Whole Grain Brown Rice Flour, Organic Whole Grain Sorghum Flour, Organic Whole Grain Millet Flour, Organic Whole Grain Buckwheat Flour, Organic Whole Grain Quinoa Flour, Organic Whole Grain Amaranth Flour.