Atoria’s Traditional Naan Flatbread is a simple artisanally handcrafted all-natural flatbread, great for sandwiches and alongside curries and other dishes.
Atoria's Family Bakery carries the story of Atoria who came to the country with her flatbread family recipe.
This family-owned company situated in Gilroy has been delivering artisan, all-natural products for almost 30 years. The wholesome taste is a result of traditional authentic ideas and fresh ingredients!
Atoria’s Traditional Naan Flatbread contains 5g of protein per serving. It’s made with nothing but simple, real ingredients handcrafted with lots of love. This product does not contain any artificial preservatives, no GMO, no cholesterol, and it’s also kosher-friendly.
Atoria’s Traditional Naan Flatbread comes with 2 perfectly soft and chewy flatbreads in a pack. For optimal freshness, keep refrigerated or freeze within 10 days of buying.
To consume, sprinkle your bread with water on both sides before either microwaving for 30sec or putting it in a 350°F preheated oven for 3-4 min. You can also prepare it in the toaster.
Wheat flour, Water, Sugar, Canola oil, Wheat gluten, Sea salt, Cultured wheat, Baking soda, Yeast, Organic enzymes.
Allergens: Wheat.
Atoria's Family Bakery Traditional Naan Flatbread is perfect alongside most dips and dishes. It goes great with spicy soups, stews, and curries. It’s also perfect for pizzas, paninis, and other sandwiches.
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