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Big Mountain Foods’ Mushroom Crumble Lion’s Mane is a nutrient-dense, plant-based alternative to traditional meat crumbles. Made with Lion’s Mane mushrooms, it provides a rich source of antioxidants, supports cognitive function, and aids in overall brain health. This versatile product is ideal for vegetarians, vegans, or anyone looking to add more functional mushrooms to their diet.
This crumbled product is packed with a wholesome blend of Lion’s Mane mushrooms, along with other plant-based ingredients such as brown rice, soy protein, and a mix of spices for flavor. Each serving is a great source of fiber, protein, and essential micronutrients like B-vitamins, which are vital for energy production and brain function. It’s free from added sugars and artificial preservatives, making it a healthy choice for mindful eaters.
The Mushroom Crumble Lion’s Mane has a savory umami flavor with subtle earthy notes, mimicking the texture of ground meat. It’s slightly chewy yet tender, making it an excellent choice for tacos, salads, or a protein-rich filling for wraps and bowls. The flavor is rich but not overpowering, allowing it to complement a wide range of dishes.
This product is Non-GMO, Vegan, and Gluten-Free, ensuring that it aligns with various dietary needs and restrictions. It is also certified Kosher and contains no artificial additives or preservatives.
Big Mountain Foods is dedicated to creating plant-based products that prioritize nutrition, sustainability, and ethical sourcing. Their commitment to the environment is reflected in their use of locally grown ingredients and eco-friendly packaging.
Mushroom Crumble Lion’s Mane can be used in a variety of recipes, such as tacos, pasta dishes, stir-fries, and more. Its versatility and robust flavor make it a great addition to both savory and hearty plant-based meals.
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