Canyon Bakehouse - Bread 7 Grain San Juan Gluten-Free, 18 oz - Pack of 6

Canyon Bakehouse 7 Grain San Juan Bread is the perfect choice for those seeking a nutritious, gluten-free option without sacrificing flavor. Each 18 oz loaf is filled with a blend of seven wholesome grains, including quinoa, millet, and sorghum, offering a satisfying texture and rich flavor. This bread is an excellent option for sandwiches, toast, or just enjoying on its own. With a pack of 6, you’ll always have a fresh, gluten-free loaf ready to enjoy.

Nutrient-Dense and Gluten-Free

Packed with a variety of seven ancient grains, this bread provides essential nutrients such as fiber, protein, and antioxidants. Made with non-GMO ingredients, it’s a wholesome, gluten-free alternative for anyone with dietary restrictions. The unique combination of grains creates a hearty, satisfying texture and a nutty flavor that complements any topping or spread.

Versatile for Any Meal

Canyon Bakehouse 7 Grain San Juan Bread is as versatile as it is delicious. Toast it for a crunchy breakfast, make a hearty sandwich for lunch, or serve it with a side of soup for dinner. Its rich, nutty flavor and soft texture make it an ideal choice for any meal of the day.

Why Choose Canyon Bakehouse

Canyon Bakehouse is known for its dedication to creating high-quality, gluten-free products that don’t sacrifice taste or texture. With their 7 Grain San Juan Bread, you’re choosing a product that’s both delicious and packed with nutrients.