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Char Crust Roasted Garlic Peppercorn Rub is a masterfully blended seasoning that delivers deep, roasted garlic flavor with the bold kick of cracked peppercorns. Designed to create a flavorful crust that seals in juices, this dry rub enhances everything from steaks and chicken to seafood and vegetables. Whether grilling, roasting, or pan-searing, this seasoning brings out the best in your dishes with a rich, savory taste.
Char Crust is known for its ability to create a mouthwatering crust that locks in moisture, ensuring tender and juicy results every time. The combination of roasted garlic, zesty peppercorns, and aromatic spices forms a deep, golden-brown sear, making every bite irresistible.
This versatile rub isn't just for steaks—it's incredible on roasted vegetables, grilled shrimp, or even mixed into homemade burger patties for a gourmet twist. Sprinkle it on pork chops, lamb, or tofu for a bold, umami-packed experience.
Made with high-quality spices and no artificial fillers, Char Crust Roasted Garlic Peppercorn offers pure, concentrated flavor without unnecessary additives. Its well-balanced seasoning profile brings out the best in every dish, whether you're cooking in the kitchen or firing up the grill.
Originally crafted in a legendary Chicago steakhouse, Char Crust has been delivering restaurant-quality flavors to home cooks for generations. Loved by professional chefs and BBQ enthusiasts alike, it remains a go-to for those seeking bold, unforgettable flavors.
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