Cleveland Kitchen - Pickle Chips Dilly Garlic, 24fo | Pack of 12

Cleveland Kitchen’s Pickle Chips Dilly Garlic are a deliciously bold take on classic pickles, crafted to deliver fresh, tangy, and garlicky flavors. Made with simple, clean ingredients, these naturally fermented pickles are packed with probiotics, supporting gut health while satisfying your snack cravings. With a signature crunch and vibrant taste, they’re perfect for sandwiches, charcuterie boards, or straight from the jar.

Ingredients & Nutrition Profile

These pickles are made with fresh cucumbers, water, vinegar, sea salt, garlic, and natural spices—fermented to perfection without artificial preservatives. Each serving is low in calories, free from added sugars, and rich in beneficial probiotics, making them a great choice for a healthy lifestyle.

Taste & Texture

Dilly Garlic Pickle Chips boast a crisp texture with a bold, garlicky punch and a well-balanced tang. Their fermentation process enhances both flavor and depth, setting them apart from standard pickles. Expect a slightly briny yet refreshing taste that elevates any meal.

Certifications & Labels

Cleveland Kitchen ensures top-quality ingredients with non-GMO, gluten-free, and vegan-friendly certifications. These pickles are also naturally fermented, meaning no artificial additives—just real, wholesome ingredients.

Brand Story & Values

Cleveland Kitchen started as a small family business passionate about bringing fermented foods to everyday meals. Rooted in quality, craftsmanship, and sustainability, the brand focuses on natural fermentation and premium ingredients to create flavorful, gut-friendly products.

Usage Suggestions

Enjoy these tangy pickle chips in sandwiches, burgers, salads, or even as a zesty topping for tacos. They’re also an excellent snack straight from the jar or a bold addition to charcuterie spreads.