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DeLallo Calamata Olives Seasoned, No Pit, Extra Large deliver the rich, tangy taste of authentic Mediterranean olives. Handpicked from sun-soaked groves, these olives are expertly cured and seasoned to highlight their natural, bold flavor. Presented in a convenient 5 lb size, this pack of two ensures you have an abundant supply of these gourmet delicacies for entertaining, cooking, or casual snacking.
Renowned for their deep purple hue and distinct almond shape, Calamata olives are a cornerstone of Mediterranean cuisine. DeLallo enhances their signature flavor with a perfectly balanced seasoning that adds a touch of spice and depth without overpowering their natural briny essence. The result is an olive that is as versatile as it is indulgent, making it an excellent choice for both traditional dishes and innovative culinary creations.
These extra-large, pitted Calamata olives are ready to impress at any gathering. Serve them as part of an antipasto platter alongside cured meats, cheeses, and roasted vegetables for a sophisticated appetizer. Their vibrant flavor also pairs wonderfully with artisan bread, olive oil dips, or fine wines, offering guests an authentic taste of the Mediterranean.
DeLallo’s seasoned Calamata olives are a pantry must-have for food enthusiasts and professional chefs alike. Incorporate them into Greek salads, pasta dishes, or grain bowls to add complexity and zest. They can also be blended into tapenades, used as pizza toppings, or incorporated into stews and braised dishes for a burst of Mediterranean flair.
As a trusted name in gourmet foods, DeLallo ensures that every olive meets their high-quality standards. These pitted, extra-large Calamata olives are preserved in brine to maintain their freshness and robust flavor. The 5 lb size is ideal for high-volume use, whether you’re preparing meals for a large family or catering an event.
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