How do you serve Gardein’s Sliced Italian Saus'ages? Toss them with some red peppers and onions, put them inside a sandwich, or stuff them inside a wrap!
When you just want something that tastes savory and delicious, you can add some of Gardein’s Sliced Italian Saus'ages to your meal. Have them for breakfast, lunch, or dinner. It’s your call! To heat them, just toss them on a skillet and cook for 5 minutes.
Water, Soy Protein Concentrate, Canola Oil, Fractionated Palm Oil Shortening, Vital Wheat Gluten, Soy Protein Isolate, Contains 2% Or Less Of Yeast Extract, Methylcellulose, Organic Cane Sugar, Potato Starch, Sea Salt, Spices, Fennel, Paprika, Garlic Powder, Salt, Natural Flavors, Dried Garlic, Malt Extract (Malt Barley, Water), Lactic Acid.
Allergens: Wheat, Soy, Barley
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