GIUSTOS EB - Organic Wheat Berries Hard Red

Giusto's EB Organic Wheat Berries Hard Red are a wholesome pantry essential, perfect for elevating your meals with their rich flavor and nutritional value. Packed with fiber, protein, and essential vitamins, these whole grains are ideal for those looking to integrate a healthy, organic ingredient into their diet. Their nutty flavor and chewy texture make them a versatile addition to a variety of dishes, from salads to hearty soups.

Ingredients & Nutrition Profile

These wheat berries are 100% USDA-certified organic hard red wheat, cultivated with care to ensure purity and quality. They are a nutritional powerhouse, offering approximately 6 grams of protein and 6 grams of fiber per serving. High in iron, magnesium, and B vitamins, they support energy levels and overall well-being, making them a fantastic choice for health-conscious individuals.

Taste and Texture

Giusto’s hard red wheat berries are known for their earthy, nutty taste and satisfyingly chewy texture when cooked. Their robust flavor adds depth to recipes, whether you’re preparing a pilaf, a breakfast porridge, or a base for grain bowls. The slightly firm bite ensures they hold up well in both hot and cold dishes.

Certifications and Labels

Certified organic, non-GMO, and kosher, Giusto's EB Wheat Berries meet rigorous standards of sustainability and ethical farming practices. These certifications reflect Giusto's commitment to delivering premium-quality products that align with your values.

Brand Story and Values

Giusto's EB has been a trusted name in artisanal and organic grains for decades. Rooted in tradition and innovation, the brand is dedicated to sourcing and milling high-quality grains while supporting sustainable agriculture. Their products embody their mission of promoting healthful living and culinary excellence.

Usage Suggestions

Cook Giusto's Organic Wheat Berries as a hearty side dish, toss them into salads, or use them as a base for grain bowls. For a sweeter touch, incorporate them into breakfast dishes with fruits, nuts, and a drizzle of honey. These versatile grains also work well in homemade bread or as a protein-packed addition to soups and stews.