Hilary's - Veggie Burgers, 6.4oz | Multiple Flavors

Tuck in to one of these tasty Veggie Burgers from Hilary’s. Packed full of hearty organic produce and coming in four original flavors.

Key Information

• Vegan-friendly burgers in four unique varieties
• 100% USDA certified organic and non-GMO
• Free from gluten, corn, soy, and nuts
• Great natural source of protein
• Perfect for a plant-based BBQ

Product Overview

Munch away on one of these amazing Veggie Burgers from Hilary’s. Combining totally plant-based ingredients and grains and finished with an expert spice blend, these are the perfect alternative to a meat burger.

Hearty and wholesome, these Veggie Burgers combine all the best natural and organic ingredients and are packed full of 100% delicious flavor. Free from all of the major allergens, they can be enjoyed by just about anyone.

As versatile as they are delicious, these veggie burgers can be enjoyed between a classic brioche burger bun or can alternatively be incorporated into your next wrap or salad bowl! Top with your favorite burger sauce and voilà!

Hilary’s Veggie Burgers World's Best

Loaded full of delicious, 100% organic ingredients, this plant-based burger combines whole grain millet with sweet potato to give you a low-calorie burger that is bursting full of flavor. Low in carbs and high in fiber.

Hilary’s Veggie Burgers Root Veggie

Packed full of all of your favorite winter root vegetables and seasoned with a generous dose of turmeric and black pepper, this plant-based burger is full of nutrients and antioxidant magic. Beet, carrot, parsnip, and sweet potato form the starchy base of these beautiful vegan burgers.

Hilary’s Veggie Burgers Black Rice

Naturally rich in antioxidants, black rice, adzuki beans, sweet potato, and spinach work together to give you a unique plant-based burger that may be dark in color but is light in all things flavor. Seasoned to perfection with cumin, dried onion, garlic, and lime juice, these burgers would be just the thing for your next taco bowl.

Hilary’s Veggie Burgers Black Bean

Whack a pack of these tasty Black Bean Burgers on the BBQ for the ultimate treat at your next summer get-together. Bursting full of delicious flavor and natural goodness, these vegan burgers have been seasoned with chili powder, cumin, oregano, lime juice, and garlic reminiscent of your favorite Mexican taco.

Ingredients

Hilary’s Veggie Burgers World's Best
Cooked Whole Grain Millet (Water, Millet ), Kale and/or Spinach, Expeller pressed Oil (Canola and/or Sunflower and/or Safflower ), Sweet Potato, Potato Starch, Ground Flaxseed, Sea Salt, Apple Cider Vinegar, Dried Onion, Granulated Garlic.

Hilary’s Veggie Burgers Root Veggie
Cooked Whole Grain Millet (Water, Millet ), Root Vegetables (Beet, Carrot, Turnip, Sweet Potato ), Expeller Pressed Oil, (Canola, and/or Sunflower, and/or Safflower ), Potato Starch, Ground Flaxseed, Roasted Garlic, Sea Salt, Apple Cider Vinegar, Dried Onion, Turmeric, Granulated Garlic, Smoked Paprika, Black Pepper.

Hilary’s Veggie Burgers Black Rice
Whole Grain Cooked Millet (Water, Millet), Cooked Adzuki Beans (Water, Adzuki Beans), Expeller Pressed Oil (Canola And/Or Safflower And/Or Sunflower), Cooked Black Rice (Water, Black Rice), Sweet Potato, Kale And/Or Spinach, Potato Starch, Ground Flaxseeds, Sea Salt, Ground Cumin, Dried Onion, Apple Cider Vinegar, Lime Juice, Granulated Garlic.

Hilary’s Veggie Burgers Black Bean
Cooked Black Beans (Water, Black Beans), Cooked Whole Grain Millet (Water, Millet), Faba Bean Protein Concentrate, Expeller Pressed Oil (Canola and/or Safflower and/or Sunflower), Sweet Potatoes, Red Pepper, Kale And/Or Spinach, Yellow Pepper, Potato Starch, Ground Flaxseed, Sea Salt, Chile Powder (Ground Chile Pepper, Salt, Cumin, Oregano, Garlic), Dried Minced Onion, Lime Juice Concentrate, Granulated Garlic.

Frequently Asked Questions

How do I prepare Hilary’s Veggie Burgers?

Easy-to-prepare and freezer-friendly, Hilary’s Veggie Burgers can be cooked in a number of ways.

For the oven (if cooking from frozen), simply place inside at 350° and cook for 25-30 minutes, making sure to flip the burgers halfway through.

On a BBQ or stovetop, these burgers will be ready in a matter of minutes! Drizzle with organic extra virgin olive oil and cook for about 3 minutes on each side.