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Experience vegan burger magic with the Hodo Organic Tofu Veggie Burgers. With a whopping 19g of protein per serving, these tofu burgers are truly legendary.
Burgers… is there anything better? Whether it’s a family BBQ, a midweek dinner, or a weekend lunch, a vegan burger always goes down like a treat. And the Hodo Organic Tofu burger is no exception.
Tired of vegan burgers packed with fillers and artificial ingredients, Hodo decided we deserved something better. That’s why it created the Organic Tofu Veggie Burgers, made from 100% organic ingredients and nothing else!
Showcasing classic umami tofu flavors, one of these will never go amiss in your burger bun, and with 19g of protein per serving, there’s no reason to resist!
They also happen to be non-GMO, Kosher, and gluten-free. Basically, they tick all the right boxes - get yours now!
Keep Refrigerated.
Hodo Tofu* (Water, Soybeans*, Calcium Sulfate), Carrots*, Cabbage*, Onions*, Soybean Oil*, Salt, Dried Shiitake Mushroom*, Garlic Powder*, White Pepper*.
*Organic
Allergens: Soy
So, just like normal burgers, these tofu numbers are delicious in a bread bun with all of your favorite sauces. However, their classic tofu taste makes them versatile treats that can also be innovated into other dishes. Why not try chopping them into salads or wedges, dip them in hummus, or even add them to a delicious sandwich? The possibilities are endless, so get creative!
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