"Inglehoffer" Cranberry Mustard offers a perfect blend of tanginess from mustard and the sweet-tart flavor of cranberries. This condiment is versatile and can be used in various ways, from spreading on sandwiches to glazing meats or incorporating into salad dressings. The tangy mustard base is complemented by the fruity sweetness of cranberries, creating a unique and delicious flavor profile that adds depth to your dishes.
Water, Sugar, Mustard Seed, Vinegar, Cranberry Puree, Fruit Pectin, Salt, Citric Acid, Red Cabbage Extract (Color), Ascorbic Acid (Vitamin C), Clove Oil.
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