"Inglehoffer" Creamy Dill Mustard combines the tangy flavor of mustard with the refreshing taste of dill to create a creamy and flavorful condiment. This mustard is smooth and velvety in texture, with a perfect balance of tanginess and herbal notes from the dill. It adds a burst of flavor to sandwiches, wraps, salads, and more, making it a versatile and delicious addition to your culinary creations.
Water, Soybean Oil, Vinegar, Dill Pickles (Cucumbers, Vinegar, Salt, Calcium Chloride), Sugar, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Egg Yolks, Salt, Modified Corn Starch, Spice, Dried Onion, Lemon Juice Concentrate, Xanthan Gum, Titanium Dioxide (Color), Parsley, Garlic Powder, Natural Flavor, Calcium Disodium EDTA (Retains Product Freshness), Citric Acid.
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