Capture the taste of the Mediterranean with these deliciously flavorsome Artichoke Hearts, perfect as an antipasto, or to bring that extra flair to your cooking.
Invite the taste of the Mediterranean in your kitchen with these delectable Marinated Artichoke Hearts. Whether you are hosting and want a rustic and delicious snack, or you are firing up the wood oven to make some vegan pizzas, Artichoke Hearts are your best friend. The tender and creamy artichoke hearts are perfectly complemented by the amazing flavors of this closely guarded family recipe. The rich tang of garlic and subtle undertones of herbs and spices will have your palate buzzing.
The possibilities are endless for this amazing ingredient and cupboard essential. Put them into your salads, sauces, soups, dips, or bakes. Though you might have to stop yourself eating them just on their own! Jeff’s Garden has been family-owned since 1935 and they care a lot about how their food is made. That’s why this product uses only the best Non-GMO ingredients and is free from any artificial preservatives, colorings, or flavors.
Artichoke Hearts, Water, Sunflower Oil, Distilled Vinegar, Spices, Sea Salt, Citric Acid, Ascorbic Acid, Garlic, Onion.
Artichoke hearts are the delicious center of a big flower and they are famously tricky to prepare. After cooking them you have to peel away layers of petals to get to the rich goodness within. With this product, everything is done for you so you can skip the preparation and just enjoy the delicious result!
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