Laclare Farms Pepper Jack Goat Milk Cheese is a bold, flavorful cheese that combines the creamy, tangy notes of goat milk with the spicy kick of pepper jack. Crafted with care on a family-owned farm, this cheese offers a unique twist on the traditional pepper jack by using rich goat milk, known for its distinct flavor and digestibility. The result is a cheese that’s both creamy and spicy, making it a perfect addition to sandwiches, burgers, and cheese boards, or simply enjoyed on its own.
Key Features:
Made with Goat Milk: Crafted from fresh, high-quality goat milk, this cheese offers a creamy texture and tangy flavor that sets it apart from cow’s milk cheese.
Spicy Kick: Infused with a blend of spicy jalapeño and bell peppers, this cheese delivers a satisfying heat that complements the tanginess of the goat milk.
Versatile Usage: Ideal for adding a spicy twist to dishes like grilled cheese sandwiches, nachos, or tacos, and perfect for pairing with crackers or charcuterie.
Naturally Aged: The cheese is aged to perfection, allowing the flavors to develop fully while maintaining a smooth and creamy texture.
High in Protein & Calcium: A nutritious choice, this cheese provides a good source of protein and calcium, essential for a balanced diet.
Ingredients:
Thanks for subscribing!
This email has been registered!