Lee Kum Kee - Hong Kong Hoisin Sauce, 20 Oz | Pack of 6

Lee Kum Kee Hong Kong Hoisin Sauce is a savory and aromatic sauce that adds depth of flavor to various Asian dishes. This traditional Chinese condiment is made from a blend of fermented soybeans, garlic, vinegar, chilies, and spices, creating a rich and slightly sweet sauce with a hint of tanginess. Hoisin sauce is versatile and commonly used in stir-fries, as a dipping sauce for spring rolls, or as a marinade for meats, imparting a distinctive and authentic taste to your cooking.

Key Features:

• Rich Flavor Profile: Offers a complex combination of flavors including sweet, salty, and tangy notes, enhanced by the fermentation process.
• Versatile Use: Ideal for stir-frying, glazing, dipping, or as a condiment to elevate the taste of meats, vegetables, and noodles.
• Natural Ingredients: Made with quality ingredients such as fermented soybeans, garlic, and spices, ensuring authenticity and depth of flavor.
• No Added MSG: Free from added monosodium glutamate (MSG), appealing to those seeking a cleaner label.
• Convenient Packaging: Available in a convenient bottle for easy pouring and storage, maintaining freshness and flavor.

Ingredients: Sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), salt, sweet potato powder, modified corn starch, sesame paste, garlic, chili peppers, caramel color, spices, acetic acid.