Lee Kum Kee - Less Sodium Soy Sauce, 5.1 Oz - Pack of 6

Lee Kum Kee Less Sodium Soy Sauce is a flavorful alternative for those seeking a reduced sodium option without compromising on taste. Crafted with the same care and expertise as traditional soy sauce, this variant offers a lighter, yet rich umami flavor that enhances a wide range of dishes while supporting a balanced diet.

Key Features:

1. Reduced Sodium Content: Formulated with less sodium than regular soy sauce, making it suitable for those monitoring their sodium intake without sacrificing flavor.

2. Rich Umami Flavor: Retains the savory depth and complexity characteristic of soy sauce, adding depth and enhancing the taste profile of various cuisines.

3. Versatile Use: Ideal for marinating, stir-frying, dipping, and seasoning a variety of dishes, from Asian cuisine staples to fusion recipes.

4. Natural Ingredients: Made with soybeans, wheat, water, and salt, maintaining a natural and authentic taste profile without artificial additives.

5. Quality Assurance: Produced by Lee Kum Kee, a trusted brand known for its commitment to quality and traditional Asian flavors.

Ingredients:

• Water
• Soybeans
• Salt
• Sugar
• Wheat Flour