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Savor the deliciously nutty taste of ramen with miso in this Japanese style noodles. Made from heirloom black rice instead of wheat making it gluten-free and it’s also one of the most nutritious ancient grains. Cooks in just 4 minutes making it easy to use with your favorite meals. Just sprinkle with veggies, perfect for cold nights.
Ramen: black Rice Flour, brown Rice Flour, white Rice Flour. Soup Pack: White Miso Powder (Soybeans, Rice, Salt), Salt, Soybean Powder, Tamari Powder (Soybeans, Rice, Salt), Mushroom Powder, Onion Powder Dried Carrot, Dried Parsley, Dried Scallion.
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