Louisiana Fish Fry - Crawfish Shrimp & Crab Boil, 3 Oz - Pack of 12

Louisiana Fish Fry Crawfish, Shrimp & Crab Boil is a robust seasoning mix crafted to enhance the natural flavors of seafood, particularly crawfish, shrimp, and crab. This blend combines a blend of spices such as mustard seed, coriander seed, allspice, bay leaves, and cloves, along with salt and red pepper to create a well-balanced and zesty flavor profile. It is designed to be added directly to boiling water, infusing it with Southern Louisiana flair that transforms any seafood boil into a festive and aromatic feast.

Key Features: The key feature of Louisiana Fish Fry Crawfish, Shrimp & Crab Boil is its convenience and authenticity. It provides a hassle-free way to season seafood boils with the distinctive flavors of Cajun and Creole cuisine. The mix is versatile and can be used for a variety of seafood, allowing for customization of spice levels to suit individual preferences. Its straightforward application simplifies the process of preparing a traditional Southern seafood boil, making it ideal for both home cooks and professional chefs alike.

Ingredients: Louisiana Fish Fry Crawfish, Shrimp & Crab Boil typically includes ingredients such as salt, mustard seed, coriander seed, red pepper, bay leaves, cloves, and other spices. These ingredients are carefully blended to achieve a harmonious balance of flavors that complement the natural sweetness of seafood while providing a satisfying kick of spice.