Louisiana Fish Fry - Tartar Sauce, 10.5 Oz | Pack of 12

Louisiana Fish Fry Tartar Sauce is a creamy and tangy condiment that elevates any seafood dish with its rich flavor profile. Made with a blend of high-quality ingredients, this tartar sauce provides a perfect balance of tanginess and sweetness, enhanced by the addition of finely chopped pickles and herbs. It's an ideal companion for fried fish, shrimp, crab cakes, and other seafood favorites, adding a burst of flavor that complements the natural taste of the seafood. The smooth and creamy texture makes it easy to dip or spread, ensuring every bite is packed with flavor. Louisiana Fish Fry Tartar Sauce brings the taste of Southern cuisine to your table, making it a must-have for seafood lovers.

Key Features:

Louisiana Fish Fry Tartar Sauce is known for its rich and creamy texture, which makes it an excellent dipping or spreading option for seafood. The sauce features a tangy and slightly sweet flavor, thanks to the combination of pickles and herbs. It is made with high-quality ingredients that are carefully blended to achieve the perfect balance of flavors. The sauce is ready to use, making it a convenient addition to any meal. Additionally, it reflects the authentic taste of Southern cuisine, bringing a traditional flavor to your seafood dishes.

Ingredients:

The ingredients in Louisiana Fish Fry Tartar Sauce typically include soybean oil, water, relish (pickles, vinegar, salt, alum, calcium chloride, natural flavor, polysorbate 80, turmeric), high fructose corn syrup, egg yolks, distilled vinegar, contains less than 2% of salt, sugar, spices, onion powder, xanthan gum, lemon juice concentrate, potassium sorbate and sodium benzoate (preservatives), calcium disodium EDTA (to protect flavor).