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Lundberg Organic Cinnamon Toast Rice Cakes are made from organic whole grain brown rice, providing a nutritious base that is both light and crunchy. Each rice cake is infused with the warm, comforting flavor of cinnamon and a hint of sweetness, making it a delicious and guilt-free treat. These rice cakes are perfect for snacking on their own, or they can be topped with various spreads and toppings for added flavor and nutrition.
The key feature of Lundberg Organic Cinnamon Toast Rice Cakes is their combination of simple, organic ingredients and a delightful cinnamon flavor. They are gluten-free, low in calories, and free from artificial additives, making them suitable for a wide range of dietary preferences. The use of organic brown rice ensures a wholesome and minimally processed product.
Lundberg Organic Cinnamon Toast Rice Cakes typically include:
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