Manischewitz - Premium Gold Gefilte Fish with Carrots in Jelled Broth, 24 Oz

Description:

Manischewitz Premium Gold Gefilte Fish with Carrots in Jelled Broth is a traditional Jewish dish featuring ground fish patties with carrots, served in a gelatinous broth. It's commonly enjoyed chilled as an appetizer or main course during holidays and special occasions.

Ingredients:

Water, Carp, Whitefish, Liquid Egg Whites, Sugar, Matzo Meal (Passover Wheat Flour and Water), Potato Starch, Carrots, Salt, Monosodium Glutamate, Onion Powder, Carrageenan