Omsom - Saucy Noodles, 4.8oz | Multiple Flavors

Whether you’ve only got a kettle, a microwave, or a stovetop, you can cook Omsom’s Saucy Noodles and have a tasty meal in a matter of minutes!

Key Information

• Plant-based saucy noodles
• No artificial flavors
• No preservatives
• Cooks in 4 to 6 minutes
• Available in Soy Garlic and Chili Sesame flavors

Product Description

While instant noodles are great and all, sometimes we want something that requires a little more care. Omsom’s Saucy Noodles can be cooked however you like, using a microwave, the stovetop, or even a simple kettle. These are tasty, savory, and aromatic!

Ingredients

Soy Garlic

Noodles: Wheat Noodles (Wheat Flour, Water, Wheat Gluten, Salt).

Sauce: Tamari (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid), Garlic Puree (Garlic, Water), Green Onions, Sesame Oil, Ginger, Cane Sugar, Cilantro, Corn Starch, White Pepper, Sichuan Peppercorn Oil (Soybean Oil, Dried Sichuan Peppers), Lactic Acid, Xanthan Gum.

Allergens: Wheat, Soy, Sesame

Chili Sesame

Noodles: Wheat Noodles (Wheat Flour, Water, Wheat Gluten, Salt).

Sauce: Sesame Paste, Black Vinegar (Water, Sweet Rice, Spices, Cane Sugar, Salt), Tamari (Water, Soybeans, Salt, Sugar), Cane Sugar, Sichuan Peppercorn Oil (Soybean Oil, Dried Sichuan Peppers), Sesame Oil, Lactic Acid, Sichuan Pepper Flakes, Fermented Broad Bean Chili Paste (Chili Peppers, Water, Fermented Soybean Paste [Water, Salt, Soybeans, Wheat Flour], Fermented Broad Bean Paste [Broad Beans, Water, Salt, Wheat Flour], Sugar, Corn Starch, Dried Chili Pepper Powder, Dehydrated Granulated Garlic, Soybean Oil, Rice Vinegar, Yeast Extract, Other Spices), Granulated Garlic, Chinese Five Spice (Star Anise, Cinnamon, Fennel Seeds, Sichuan Peppercorns, Cloves), Salt.

Allergens: Wheat, Soy, Sesame