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Organic Bread of Heaven Organic Sourdough Bread has a hearty texture with a rich sourdough tang! The perfect base for a wholesome lunch. Great fresh or toasted!
Organic Bread of Heaven Organic Sourdough Bread is lovingly made from the finest ingredients. Organic, nut-free, and soy-free, and a great source of fiber.
Perfect for sandwiches or simply buttered and enjoyed fresh.
Organic Bread of Heaven Rustic Sourdough Bread: classic sourdough flavor and texture honed over many years to the perfect loaf. So flavorful that it can be enjoyed as a simple buttered slice, toasted or untoasted, or as part of a delicious sandwich.
Classic sourdough bread with a surprising cinnamon swirl! Organic Bread of Heaven Cinnamon Sourdough Bread is a delightful treat that can be enjoyed as-is or made, even more, mouth-watering by toasted and buttered.
Organic Bread of Heaven Worlds Best Rye Sourdough Bread is an artisanal rye sourdough bread loaf showered with caraway seeds, dill seeds, and fennel seeds. Low-fat and low-sugar with a fabulous medley of seeds and earthy flavors.
Rustic Sourdough Bread
Unbleached Wheat Flour, Sourdough Culture, Apple Cider Vinegar, Water, Sea Salt.
Allergens: Wheat.
Cinnamon Sourdough Bread
Unbleached Wheat Flour, Sourdough Culture, Evaporated Cane Juice, Cinnamon, Apple Cider Vinegar, Water, Sea Salt.
Allergens: Wheat.
Worlds Best Rye Sourdough Bread
Unbleached Wheat Flour, Rye Flour, Sourdough Culture, Water, Apple Cider Vinegar, Organic Caraway Seeds, Dill Seeds, Fennel Seeds, Sea Salt.
Allergens: Wheat.
Organic Bread of Heaven is a family business that bakes bread according to its family traditions. It is free from soy, nuts (including peanuts), sesame, dairy, eggs, soy, and bromates. Their mission is to spread joy by producing delicious bread.
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