Reddi Wip - Vegan Whipped Topping, 6oz

The fluffy creamy texture of Reddi-Wip Vegan Whipped Topping takes your dairy-free deserts to a whole new realm - all without additives or preservatives!

Key Information

• In almond or coconut flavors
• 10 calories per serving
• Keto-Friendly Snack
• No added sugar, artificial sweeteners, or preservatives
• Light and creamy texture without any dairy

Product Overview

Reddi-Wip Vegan Whipped Topping is your magic wand when it comes to vegan and dairy-free desserts. Its light texture and creamy taste will take your desserts to a whole new level.

Use it to top a vegan hot chocolate or coffee, squirt it onto a fruit salad, or crumble meringue into it for a heavenly Eton mess. You can even squeeze it into homemade profiteroles or between layers of fluffy sponge cake.

This non-dairy whipped cream tastes all the better for the fact it contains no artificial sweeteners or preservatives, gluten, added sugar, or animal products. Reddi-Wip’s vegan cream comes made from almonds or made from coconut, so you can choose which flavor you prefer depending on its use.

Ingredients

Almond:
Almond Milk (Water, Almonds), Coconut Cream, Sugar, Less Than 2% of: Mono- and Diglycerides, Natural Flavor, Pea Protein, Xanthan Gum, Carrageenan, Propellant: Nitrous Oxid

Coconut:
Coconut Milk (Coconut Cream, Water), Sugar, Maltodextrin, Mono- and Diglycerides, Natural Flavor, Carrageenan. Propellant: Nitrous Oxide.

Frequently Asked Questions

Can you taste the coconut or almond in Reddi Wip Vegan whipped topping?

The coconut Vegan Reddi Wip has a distinctly sweet creamy coconut flavor. Coconut milk is also used in the almond Reddi Whip to give it the right texture, meaning that this cream also has a subtle coconut flavor, combined with a delicate almond taste. Why not try both and see which you prefer on different desserts?