Roland White Miso Paste offers a traditional and flavorful addition to Japanese cuisine in a generous 35.3 oz container. Made from fermented soybeans and rice, this white miso paste is known for its mild and slightly sweet taste, making it versatile for use in soups, marinades, dressings, and glazes. Roland's White Miso Paste is crafted with high-quality ingredients and traditional methods to ensure a rich umami flavor that enhances the complexity of dishes. Perfect for both professional chefs and home cooks, this large-sized container provides ample miso paste for creating authentic Japanese flavors in various culinary applications.
Ingredients: Roland's White Miso Paste is made from water, soybeans, rice, salt, and alcohol. It contains no artificial additives or preservatives, maintaining a natural and authentic taste. With its smooth texture and subtle sweetness, Roland's White Miso Paste adds depth and richness to soups like miso soup, balances marinades for meats and seafood, and provides a unique flavor profile to dressings and sauces. Whether used as a base for broth or as a seasoning ingredient, this miso paste offers a convenient and delicious way to incorporate Japanese flavors into your cooking.
Thanks for subscribing!
This email has been registered!