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Roth Kase Grand Cru cheese offers a sophisticated and rich cheese experience in a 6 oz wedge. Made from Wisconsin cow's milk, this Alpine-style cheese is carefully aged to perfection, resulting in a complex flavor profile with nutty, fruity notes and a hint of earthiness. The name "Grand Cru" reflects its status as a premium cheese crafted with meticulous attention to quality and flavor. Ideal for cheese boards, grating over pasta, or pairing with wines, Roth Kase Grand Cru Wedge showcases the best of Alpine cheese traditions. Its firm texture and bold flavor make it a favorite among cheese connoisseurs seeking an exceptional culinary experience.
Roth Kase Grand Cru cheese is made from pasteurized cow's milk, cultures, enzymes, salt, and may contain annatto (for color). It is free from artificial additives or preservatives, ensuring a pure and authentic cheese taste. With its complex and nuanced flavors, Roth Kase Grand Cru Wedge embodies the artistry of Wisconsin cheesemaking. Whether enjoyed on its own or incorporated into gourmet recipes, this cheese provides a luxurious and memorable addition to any dining experience.
Roth Grand Cru is versatile and elevates any meal or snack. Shave it over a crisp salad for added depth, melt it into fondue for a creamy texture, or enjoy it on a charcuterie board paired with dried fruits, nuts, and a glass of Pinot Noir or IPA beer. Its semi-hard texture makes it ideal for grating, slicing, or simply savoring on its own.
Rich in protein and calcium, this cheese supports bone health while providing a satisfying and indulgent treat. It’s naturally gluten-free, making it a great choice for those with dietary restrictions. The lack of artificial ingredients ensures a guilt-free indulgence for health-conscious consumers.
Roth Cheese is a trusted brand with a heritage of excellence, blending European cheesemaking techniques with Wisconsin's rich dairy tradition. Their commitment to sustainability and local farming practices means every wedge supports responsible production.
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