San-J Tamari Gluten-Free Soy Sauce Less Sodium Platinum Label 10 oz - Pack of 6

San-J Tamari Gluten-Free Soy Sauce Less Sodium Platinum Label offers a rich umami flavor with reduced sodium content, making it a healthier choice for those monitoring their salt intake. Crafted from gluten-free ingredients, this soy sauce is ideal for individuals with gluten intolerance or sensitivities. It maintains the savory depth characteristic of Tamari soy sauce, making it versatile for use in stir-fries, marinades, dipping sauces, and more.

Ingredients: The typical ingredients include water, organic soybeans, salt, and organic alcohol (to preserve freshness). San-J Tamari Gluten-Free Soy Sauce Less Sodium Platinum Label is free from gluten, wheat, artificial additives, and preservatives. The organic soybeans used are carefully fermented to develop a robust flavor profile that enhances the taste of various dishes while catering to dietary preferences.