Schar - Gluten Free Ciabatta Rolls 7 oz | Pack of 5

Schar Gluten-Free Ciabatta Rolls offer a delicious and authentic Italian bread experience without gluten. These rolls are expertly crafted to provide a soft and airy texture inside with a crispy crust outside, reminiscent of traditional ciabatta. Perfect for sandwiches, paninis, or simply enjoyed with butter, Schar Gluten-Free Ciabatta Rolls ensure that those with gluten sensitivities can savor the taste of freshly baked bread. Free from wheat, lactose, GMOs, and preservatives, they are a wholesome choice for individuals seeking gluten-free options without compromising on taste or quality.

Ingredients: Schar Gluten-Free Ciabatta Rolls are made with water, corn starch, rice flour, sourdough (water, rice flour), psyllium seed husk (vegetable fiber), sunflower oil, rice starch, modified cellulose, soy protein, yeast, sugar, and salt. These carefully selected ingredients are blended to create a gluten-free ciabatta roll that delivers on both texture and flavor. Enjoy the convenience and taste of Schar Gluten-Free Ciabatta Rolls, perfect for any meal or snack where good bread makes all the difference.