Simply Eggless - Liquid Egg, 16oz | Multiple Flavors

Eggs are high in cholesterol and a major allergen. That’s why it’s easy to go Simply Eggless. Simply Eggless are liquid vegan eggs you can fry and scramble!

Key Information

• Liquid, plant-based egg
• Tastes like an egg
• Cooks like an egg
• Cholesterol-free
• Made cruelty-free

Product Overview

Winner, winner, plant-based dinner! Eggs are tasty, but the chickens laying them aren’t always kept in the best conditions. Imagine a plant-based alternative that was made cruelty-free - won’t that make it easy to go Simply Eggless?

That’s what Simply Eggless is! It’s a liquid vegan egg that looks like an egg, cooks like an egg, tastes like an egg. Fry, bake, or scramble, Simply Eggless Eggs can do all that.

The main ingredient of this liquid vegan egg is lupin beans. It’s a bright yellow bean that’s rich in protein and prebiotic fibers (these can aid in the growth of good bacteria in your gut) and is free from cholesterol.

Most importantly, Simply Eggless’ Liquid Vegan Eggs are delicious, just like the real thing.

Ingredients

Filtered Water, Lupin Protein Concentrate, High Oleic Sunflower Oil, Gluten-Free Beta Glucan, Natural Flavors, Calcium Lactate (Vegan Source), Vegan Enzyme, Tetrasodium Pyrophosphate, Agar, Xanthan Gum, Natural Extractives of Turmeric, Natural Extractives of Carrot, Nisin (a Natural Preservative).

Frequently Asked Questions

How do Simply Eggless' Liquid Vegan Eggs compare to real eggs?

Both can be fried, baked, and scrambled.

Only Simply Eggless’ Liquid Vegan Eggs are cholesterol-free, gut-friendly, full of protein, sustainably produced, and cruelty-free (we do know that not all chicken farmers are bad, but at least you know Simply Eggs are always good!).