Thai Kitchen - Coconut Milk 25.36 Fo - Pack Of 6

This milk is a versatile, rich, and creamy ingredient commonly used in a variety of Thai and other Southeast Asian cuisines. It is a high-quality coconut milk, perfect for adding a creamy texture and tropical flavor to soups, curries, sauces, desserts, and beverages. This coconut milk is also a good dairy-free alternative for people who are lactose intolerant or those following a vegan diet.

Ingredients:

• Coconut Milk: Made from the first pressing of fresh, ripe coconut meat.
• Water: Added to achieve the desired consistency.
• Guar Gum: A natural thickening agent used to stabilize the coconut milk and prevent separation.

Why Choose Thai Kitchen?

Thai Kitchen is a globally trusted brand specializing in authentic Thai ingredients. Their coconut milk is sourced from premium coconuts to ensure consistent quality and taste. With a heritage of bringing traditional Thai flavors to the world, Thai Kitchen has become a staple in households and professional kitchens alike.

How to Use Thai Kitchen Coconut Milk

1. Curries and Soups: Add to your favorite Thai green or red curry for a creamy base.
2. Baking: Use it in cakes, cookies, or puddings for a tropical twist.
3. Smoothies: Blend it into smoothies or shakes for a dairy-free option.
4. Sauces and Marinades: Enhance your sauces and marinades with its rich flavor.

Nutritional Benefits

Rich in healthy fats, Thai Kitchen Coconut Milk provides sustained energy and supports overall well-being. It’s also naturally lactose-free, making it an excellent choice for those with dietary restrictions.