Unreal Deli - Steak Deli Slices, 5oz

One of the world’s leading manufacturers of Plant-Based Deli Meats has done it again! Unreal Deli’s Steak Deli Slices are great for making vegan Philly cheesesteaks.

Key Information

• Plant-based Steak Deli Slices 
• Great for tasty sandwiches and wraps
• Ideal for appetizers and main courses
• Only 120 calories per serving
• Comes pre-sliced

Product Overview

It’s time to rethink deli meats. With roots in the New York delis, Unreal Deli has made some of the best Plant-Based Deli Meats out there!

With over 100 years of experience in delis, the manufacturers at Unreal Deli are experts in making tasty plant-based alternatives. These Steak Deli Slices go well in sandwiches, wraps, and burgers. They’re also perfect for vegan steak salads.

What goes into vegan Steak Deli Slices? The main ingredient is wheat gluten. They also contain soy sauce, sea salt, onion powder, and dijon mustard to give them depth of flavor. 

Unreal Deli Steak Deli Slices are a game-changer. Once you’ve made a recipe with them, you’ll be amazed at how good they taste and how similar they look to the real thing!

Ingredients

Water, Wheat Gluten, Lentils (Water, Salt, Calcium Chloride), Apple Cider Vinegar, 100% Non-GMO Expeller Pressed Refined Canola Oil, Organic Steamed Black, Rice Flour, Onion, Pea Protein, Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid), Sea Salt, Nutritional Yeast (Inactive Dry Yeast, Vitamin B3, Vitamin B1, Vitamin B2, Vitamin B6, Folic Acid, Vitamin B12), Cultured Dextrose, Onion Powder, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Organic Beets, 100% Organic Unhulled Black Sesame Seeds, Organic Brown Sugar, Garlic, Dry Mustard, Natural Flavoring, Dried Shiitake Mushrooms (Naturally Occurring Sulfite), Garlic, Black Pepper, Thyme, Sage, Rosemary

Frequently Asked Questions 

Are Unreal Deli’s Steak Deli Slices gluten-free?

Sadly, no. These slices are made with wheat so are therefore not considered gluten-free.

How long will these Steak Deli Slices last?

Once opened, it’s best to eat them within 5 days. If you’re wondering about the best by date, please check the packaging and labels.